a vintage french ceramic œuf à la coque plate by moulin des loups, featuring a softly rounded tray with an egg cup. finished in a warm blush glaze, this piece was designed for serving soft-boiled eggs with toast soldiers — a classic of everyday french table culture. just as lovely used at the breakfast table as it is styled as a catchall or left out as a quiet decorative accent.
a vintage french ceramic œuf à la coque plate by moulin des loups, featuring a softly rounded tray with an egg cup. finished in a warm blush glaze, this piece was designed for serving soft-boiled eggs with toast soldiers — a classic of everyday french table culture. just as lovely used at the breakfast table as it is styled as a catchall or left out as a quiet decorative accent.
